Soy milk is the number one most consumed type of soy-based food. Many lactose intolerant people use it as a milk substitute, vegans like it because they don’t want to drink milk produced by an animal, and some like it because it’s low in fat. While there are undoubtedly some nutritional benefits to soy milk, the negatives outweigh the positives.
Scientists Are Warning People That This Type Of Milk Is Linked To Causing Cancer. Reviewed by Paul on 2:40 AM Rating: